Saying goodbye forever to meat and dairy products may not be your style, but switching to at least one plant-based meal a day can improve your health, help you lose weight and confront chronic diseases. This is the simple concept of our brand.
HOW IT WORKS
ORDER

Select the package, plan or products that meets your personal goals and select the day you would like to start the program.
DELIVERY

During checkout you can select the delivery time. We will deliver your order for free according to the delivery schedule shown at checkout.
ENJOY

For smoothies, freeze the smoothies after delivery and then blend a smoothie when you are ready to consume it. For juices, refrigerate and drink within 3 days.
OUR FAVORITE PACKAGES (9)
FEATURED ITEMS (5)
TESTIMONIALS

Physicians Committee For Responsible Medicine
Saturated fat and trans fat—found in dairy products, meat, and fried foods—can increase the risk for Alzheimer’s disease and other cognitive conditions. A plant-based diet avoids these foods and is rich in antioxidants, folate, and vitamin E, which may offer a protective effect.

Physicians Committee For Responsible Medicine
A plant-based diet consists of exclusively plant foods, including fruit, vegetables, grains, and legumes, and avoids meat, dairy, and eggs. Plant-based foods are full of fiber, rich in vitamins and minerals, free of cholesterol, and low in calories and saturated fat. Eating a variety of these foods provides all the protein, calcium, and other essential nutrients your body needs.

One Meal A Day for The Planet
The science is clear. Eating more plant-based foods improves overall health and reduces our risk of suffering from a litany of chronic illnesses.

Physicians Committee For Responsible Medicine
People who eat a plant-based diet have a lower risk of dying from heart disease when compared to non-vegetarians. Plant-based diets have been proven to prevent and reverse heart disease, improve cholesterol, and lower blood pressure.

Physicians Committee For Responsible Medicine
Plant-based diets lead to weight loss, even without exercise or calorie counting. Replacing high-fat foods with fruits, vegetables, whole grains, and legumes naturally reduces calorie intake.

Nutritional Update for Physicians: Plant-Based Diets
Research shows that plant-based diets are cost-effective, low-risk interventions that may lower body mass index, blood pressure, HbA1C, and cholesterol levels. They may also reduce the number of medications needed to treat chronic diseases and lower ischemic heart disease mortality rates. Physicians should consider recommending a plant-based diet to all their patients, especially those with high blood pressure, diabetes, cardiovascular disease, or obesity.